Black Tot combines elegant, rich flavours from Barbados and Guyana with the bold character of Jamaica. This multi-layered rum is unsweetened, un-chill filtered and bottled at 46.2% ABV for extra flavour.

Born from century-old naval traditions, this rum is created for the palate of today, for the here, for the now. A rum to be forever remembered.

On the nose thick and fruity, with pineapples, bananas and freshly-removed banana peel in a chamois leather bag. Golden syrup, brown sugar and funkily sweet sugar-cane juice peek out from behind the fruit, with a touch of polished oak following in their wake.

The palate is rounded and rich, with butter toffee, banana cream and caramel to start. Gentle cinnamon and allspice build, with more fruit – baked apples, pineapple cubes and dried mango – joined by coffee, bittersweet dark chocolate and a grind of black pepper.

A chocolatey mocha coffee fades, leaving roasted bananas and a tingle of anise finish

It is a versatile blend, showcasing the best of Barbadian, Guyanan and Jamaican rums – fruity, rich and funky.