Building on the agricultural legacy of Hawai‘ian sugar cane, award-winning Kōloa Rum is distilled using only the finest local ingredients.
Pure sugar cane and pristine mountain rainwater come together to produce single-batch rums with remarkably rich flavors and smoothness that capture the essence of the Garden Isle in a delicious range of premium rum products.
The white rum is cystalline and brilliantly clear with a pronouced viscosity on the glass.
The nose is exceptionally clean unpon the first try and opens up to a light pikake, white cotton candy and Meyer lemon pithc with a hint of fresh kamamansi.
A cloying on the glass translates nicely to an upfront cotton candy on the palate and very smooth rich, yet dry, raw sugar finish with hints of marzipan and a dash of dried candied ginger.
Origin: Product of Hawai'i USA ABV: 40% Proof: 80° Size: 70cl/700ml