Indulge in the exquisite allure of William Hinton Natural Ferment Rum, a testament to the artistry of rum-making from the sun-kissed shores of Madeira, Portugal.
This remarkable spirit captivates the senses with a symphony of aromas, unveiling herbaceous, grassy, and floral notes that dance delicately upon the nose.
Upon the palate, an intricate tapestry of flavours unfolds—a harmonious blend of intense spiciness and subtle hints of tapenade, all gracefully intertwined in a seamless union. Yet, amidst this complexity, none of the flavours are overshadowed by the alcohol, allowing for a truly immersive tasting experience.
With its pristine white crystalline appearance, this rum showcases its fullness and natural essence, leaving a lasting impression with its refreshing herbaceous undertones and a lingering, spicy finish. Revel in the purity and finesse of William Hinton Natural Ferment Rum.
Origin: Product of Portugal Size 70cl/700ml Abv: 69% Proof: 138° Allergen: NA
For an exquisite experience with William Hinton Natural Ferment Rum, we recommend a classic cocktail with a twist:
"Herbaceous Rum Mojito"
60ml William Hinton Natural Ferment Rum 15ml Freshly squeezed lime juice 15ml Simple syrup 6-8 Fresh mint leaves Soda water Ice cubes Lime wedge and mint sprig for garnish